Job Description
We are 36 room property located near Gorai Beach, Mumbai. We serve mainly to corporate customers for their conference requirements as well as retail customers like couples, families, large groups, weddings, etc.
Job description
Assisting in the food preparation process (Indian, Chinese, Continental, Italian)
Cooking and preparing elements of high quality dishes
Preparing vegetables, meats and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotation
Cleaning stations
Contributing to maintaining kitchen and food safety standards
Hotel Management degree is not compulsory but will be an added advantage
Experience: Minimum 2 years and above
Preference: Chefs / Commis / Helpers from Garhwal / Uttarakhand / Rajasthan / North India
Knowledge of Maharashtrian / Gujrati / South Indian / any other Indian cuisine will be an added advantage
Job Type: Full-time
Salary: ₹+,000.00 - ₹15,000.00 per month
Benefits:
Food provided
Schedule:
Flexible shift
COVID-1+ considerations:
All customers as well as employees are required to wear a mask, social distancing is observed strictly and all surfaces are regularly sanitised.
Ability to commute/relocate:
Bhayandar, Mumbai - 401106, Maharashtra: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
Experience in Indian/Chinese/Tandoor/Continental/Maharashtrian/South Indian Cuisines.
Experience:
total work: 5 years (Preferred)
💡 Quick Summary
Seeking a career-building opportunity? The Kitchen Assistant|Commis Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
