Job Description
Job Overview
We are seeking a dedicated Kitchen Helper to support our culinary team in delivering high-quality meals. The successful candidate will assist with food preparation, maintain cleanliness, and ensure food safety standards are upheld. This role offers an excellent opportunity to gain valuable experience in a busy kitchen environment, ideal for individuals passionate about culinary arts and hospitality. The position is paid and suitable for those eager to develop their skills within a professional setting.
Responsibilities
Assist with food preparation tasks, including chopping, peeling, and organising ingredients
Support chefs with cooking and meal assembly as directed
Maintain cleanliness of kitchen surfaces, utensils, and equipment in accordance with food safety standards
Ensure proper storage of ingredients and leftovers to prevent contamination
Help with dishwashing and waste disposal to uphold hygiene standards
Restock supplies and organise storage areas for efficient workflow
Follow health and safety guidelines at all times during shift
Requirements
Previous experience in a kitchen or restaurant environment is desirable but not essential; training will be provided
Knowledge of food safety regulations and hygiene practices
Ability to work efficiently in a fast-paced environment whilst maintaining attention to detail
Good organisational skills and the ability to follow instructions accurately
A proactive attitude with a willingness to learn new skills
Flexibility to work shifts as required, including weekends if necessary
Basic understanding of food preparation and meal service is advantageous but not mandatory
This role provides an excellent platform for individuals looking to build a career in the hospitality industry while contributing positively to our team.
Job Type: Full-time
Pay: From $17.60 per hour
Work Location: In person
Often responds within 1 day
We are seeking a dedicated Kitchen Helper to support our culinary team in delivering high-quality meals. The successful candidate will assist with food preparation, maintain cleanliness, and ensure food safety standards are upheld. This role offers an excellent opportunity to gain valuable experience in a busy kitchen environment, ideal for individuals passionate about culinary arts and hospitality. The position is paid and suitable for those eager to develop their skills within a professional setting.
Responsibilities
Assist with food preparation tasks, including chopping, peeling, and organising ingredients
Support chefs with cooking and meal assembly as directed
Maintain cleanliness of kitchen surfaces, utensils, and equipment in accordance with food safety standards
Ensure proper storage of ingredients and leftovers to prevent contamination
Help with dishwashing and waste disposal to uphold hygiene standards
Restock supplies and organise storage areas for efficient workflow
Follow health and safety guidelines at all times during shift
Requirements
Previous experience in a kitchen or restaurant environment is desirable but not essential; training will be provided
Knowledge of food safety regulations and hygiene practices
Ability to work efficiently in a fast-paced environment whilst maintaining attention to detail
Good organisational skills and the ability to follow instructions accurately
A proactive attitude with a willingness to learn new skills
Flexibility to work shifts as required, including weekends if necessary
Basic understanding of food preparation and meal service is advantageous but not mandatory
This role provides an excellent platform for individuals looking to build a career in the hospitality industry while contributing positively to our team.
Job Type: Full-time
Pay: From $17.60 per hour
Work Location: In person
Often responds within 1 day
💡 Quick Summary
Seeking a career-building opportunity? The Kitchen Helper/Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in North York offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
