Job Description
Culinary skills including food preparation and cooking
Knowledge of kitchen sanitation and food safety regulations
Ability to work in a fast-paced environment and multitask effectively
Team player with excellent communication skills
High school diploma or equivalent
Responsibilities
This is a full-time on-site role for a Line Cook at Hilton Garden Inn in Covington, LA
The Line Cook will be responsible for preparing and cooking menu items in accordance with Hilton standards, maintaining a clean and organized kitchen, assisting with inventory management, and ensuring food safety and quality
Job description
Company Description
Hilton Garden Inn® is a globally recognized brand known for providing upscale and affordable accommodations with modern amenities for business and leisure guests. With over 1,000 hotels in 60 countries, Hilton Garden Inn ensures a bright and satisfying experience for today's busy travelers. Guests can book their stay at hgi.com or through the Hilton Honors app to enjoy instant benefits.
Role Description
This is a full-time on-site role for a Line Cook at Hilton Garden Inn in Covington, LA. The Line Cook will be responsible for preparing and cooking menu items in accordance with Hilton standards, maintaining a clean and organized kitchen, assisting with inventory management, and ensuring food safety and quality.
Qualifications
• Culinary skills including food preparation and cooking
• Knowledge of kitchen sanitation and food safety regulations
• Ability to work in a fast-paced environment and multitask effectively
• Team player with excellent communication skills
• Experience in a similar role or culinary training is a plus
• High school diploma or equivalent
💡 Quick Summary
Seeking a career-building opportunity? The Line Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Covington offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
