Line Cook - Friday, Saturday, Sunday

💰 $3,200 - $5,120 (Est.) 📍 Atlanta ⏰ Part Time 🕐 Today

Job Description

Part-time, Weekends, Weekends as needed
4550 Olde Perimeter Way, Atlanta, GA 30346
 
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Full job description
Job Overview

We are seeking a dedicated and passionate Line and Prep Cook to join our culinary team on weekends FRIDAY - SUNDAY AFTERNOONS AND NIGHTS. This job is for our Simply Nawlins by Finna Eat location at Politan Row Ashford Lane looking to welcome a new essential team member. This role is essential in ensuring that our kitchen operates smoothly while providing high-quality meal preparation and maintaining cleanliness. The ideal candidate will have experience in culinary settings, including restaurants or dietary departments, and a strong commitment to food safety and hygiene standards. Must be available nights and weekends.

Responsibilities

- Be comfortable speaking to clients and taking their order.

- Prepare and cook meals according to established recipes and dietary guidelines.

- Assist in the meal preparation process, ensuring all ingredients are ready for cooking.

- Maintain cleanliness of kitchen equipment, utensils, and work areas.

- Wash dishes, pots, pans, and other cooking equipment efficiently.

- Follow food handling procedures to ensure compliance with health regulations.

- Collaborate with the business to support catering events or special functions as needed.

- Ensure that all food is stored properly and labeled according to safety standards.

- Assist with inventory management by reporting low stock levels of ingredients or supplies.

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Qualifications

-MUST BE AVAILABLE TO WORK FRIDAY AND SATURDAY 3PM-11PM AND SUNDAY 1PM-9PM

- Previous experience as a cook or in a dietary aide role is required.

-Culinary arts education is highly preferred.

- Knowledge of food handling practices and safety regulations is essential.

- Ability to work in a fast-paced environment while maintaining attention to detail.

- Strong teamwork skills with the ability to communicate effectively with the kitchen.

- Experience in meal preparation, food preparation, or catering is a plus.

- A passion for culinary arts and commitment to providing excellent service.

Additional Requirements

-You must be 18 or older.

-Must be eligible to work in the U.S.

-Must have at least an elementary level of English speaking proficiency.

-Must have a driver's license, or a reliable method of commuting to work.

- Must pass a skills test.

- Pay determined by skills and experience.

-Plus if you can work at our location on Campbellton Rd.

Job Type: Part-time

Work Location: In person

 
 
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💡 Quick Summary

Seeking a career-building opportunity? The Line Cook - Friday, Saturday, Sunday position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Atlanta offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

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Job Details

Company Name: Finna-Eat LLC

Frequently Asked Questions

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The expected salary for Line Cook - Friday, Saturday, Sunday in Atlanta is $3,200 - $5,120 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Line Cook - Friday, Saturday, Sunday is an on-site position based in Atlanta. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Line Cook - Friday, Saturday, Sunday. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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