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Line Cook

Location: Las Vegas, Nevada

Category: Cook / Chef Jobs

**Job Summary**

We are seeking a skilled Line Cook to join our team at our busy restaurant. In this position, you will utilize high-quality ingredients to prepare delicious meals for our customers.

The ideal candidate is experienced, creative, and committed to delivering an exceptional experience for patrons. If you have a passion for creating impressive meals, we want to hear from you.

Create menus according to seasonal trends and customer preferences

Set up the kitchen with necessary tools and equipment

Prepare food and present it in an appealing manner

Supervise and delegate tasks to other team members

Maintain optimal inventory levels and restock as needed

Adhere to all food safety regulations

Participate in daily kitchen opening and closing procedures

Perform other duties assigned by the head chef or management

Key Qualifications:

We are looking for candidates with:

Previous experience in a similar role is preferred

ServeSafe or Food Handler's Certification

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Excellent time management skills

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

**Benefits and Perks:**

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Free Food for Employees

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