Job Description
Pigeon Cafe Saint-Laurent needs a line cook with years of experience. We are the busiest restaurant in the area. The pay depends on experience and performance. WE ONLY ACCEPT EXPERIENCE IN CANADA
APPLY IN PERSON BETWEEN 2PM-5PM ANYDAY
Duties:
- Prepare and cook food items according to recipes and quality standards
- Operate grills, fryers, and other kitchen equipment
- Ensure proper food handling and sanitation procedures are followed
- Maintain a clean and organized work area
- Assist with food preparation and meal assembly as needed
- Collaborate with the kitchen team to ensure timely and efficient service
- Monitor food inventory and communicate any shortages or discrepancies
Skills:
- Proven experience as a grill cook or in a similar role
- Knowledge of food preparation techniques and kitchen equipment operation
- Ability to follow recipes and instructions accurately
- Strong attention to detail and organizational skills
- Excellent time management skills to ensure timely food preparation
- Ability to work in a fast-paced environment while maintaining quality standards
- Good communication and teamwork skills
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned.
Job Types: Full-time, Part-time
Pay: $17.00-$20.00 per hour
Ability to commute/relocate:
Saint-Laurent, QC H4R 1P8: reliably commute or plan to relocate before starting work (required)
Experience:
Cooking: 2 years (preferred)
Work Location: In person
Often responds within 1 day
💡 Quick Summary
Seeking a career-building opportunity? The Line Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Saint-Laurent offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
