Job Description
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Work setting
Restaurant
Tasks
Co-ordinate special events
Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Supervise kitchen staff and helpers
Clean kitchen and work areas
Manage kitchen operations
Cuisine specialties
Italian cuisine
Transportation/travel information
Own transportation
Own vehicle
Valid driver's licence
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Client focus
Dependability
Excellent oral communication
Flexibility
Organized
Team player
Time management
Screening questions
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Are you willing to relocate for this position?
Do you have experience working in this field?
Employment terms options
Evening
Employment terms options
Morning
On call
Weekend
Work Term: Permanent
Work Language: English
Hours: 40 to 44 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The line cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Windsor offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
