Line Cook/Prep Cook

💰 ₹18,000 - ₹28,800 (Est.) 📍 Airdrie

Job Description

Prepare and execute breakfast, lunch or dinner service , providing a high standard of fresh food in a busy hotel restaurant
Undertake prep for varied items for the kitchen on a daily basis, including banquets

Fully accountable for the shift and assisting other areas as required

Ensuring setting up and cleaning of kitchen at all times, ensuring highest standards of sanitation and hygiene

Ensure all stocks are kept under optimum conditions and liasing with purchasing dept on a daily basis.

Ensuring guest satisfaction, quality and food costs are all in line

Able to handle pressure in a calm and professional manner

Carry out any other duties as required by management

Job Types: Full-time, Permanent

Pay: From $17.00 per hour

Additional pay:

Overtime pay
Tips
Benefits:

Dental care
Extended health care
Vision care
Schedule:

8 hour shift
Work Location: In person

Expected start date: 2026-06-30

💡 Quick Summary

Seeking a career-building opportunity? The Line Cook/Prep Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Airdrie offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

Sponsored

Job Details

Company Name: Best Western Plus Port O' Call Hotel

Frequently Asked Questions

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The expected salary for Line Cook/Prep Cook in Airdrie is ₹18,000 - ₹28,800 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Line Cook/Prep Cook is an on-site position based in Airdrie. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Line Cook/Prep Cook. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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