Job Description
Come create with us and join our community, as we continue to be facilitators of cultural and social change by sharing and giving life to new ideas and creating the future of hospitality.
What does it mean to be a Manager at Solotel?
At Solotel, we believe in developing our people both professionally and personally. We will give you the tools, resources and hands-on experience to truly develop yourself and your team.
You will work with incredible General Managers in some of Sydney’s most iconic pubs and restaurants and be given the opportunity to really make your mark on our guests and your team.
What are we looking for?
We are looking for our next generation of leaders, so you’ll need to be driven and inspired to grow.
Ideally, you will bring with you:
2+ years in a managerial position within a restaurant, pub or multi-site operation
Proven experience in recruiting, training and developing a team
General knowledge of pokies, back of house procedures, including wages, COG's
A passion for guest experience is paramount!
Salary is $75,000 - $+0,000 + super - negotiable depending on experience.
What next?
If you’d like to hear more about opportunities in our venues and see if a management role at Solotel is right for you,
Why choose us?
As part of the Solotel Group, you can enjoy a passionate values-based business that treats everyone as family and offers some fantastic rewards to staff. With us, you can rely on generous training, endless career opportunities and plenty of fun along the way.
💡 Quick Summary
Seeking a career-building opportunity? The Manager position is now open for candidates interested in the Event Management Jobs sector. This role in Sydney offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Event Management Jobs is a plus.
