Job Description
SSENTIAL DUTIES AND RESPONSIBILITIES Include The Following
Actively pursue and correct problems with components and systems throughout the facility
Basic knowledge of automated packaging machinery operation, troubleshooting and repair
Basic knowledge of pump theory, operation and repair
Basic knowledge of pneumatic principles, application troubleshooting and repair
Basic knowledge of hydraulic principles, application troubleshooting and repair
Capable of reading basic electrical schematics
Work safely with both low and high voltage circuits
Diagnose minor electric motor, motor control and device control problems
Ability to weld (gas and arc) and solder
Basic plumbing and carpentry skills
Ability to identify and order parts and materials from manufacturers manuals and prints
Communicate both oral and written instructions
Complete the Standard Timing Model mechanical test with a score of 40% or
Ensures compliance with corporate standards and systems to monitor food safety, food safety culture, quality and facility cleanliness
Other duties as assigned
Food Safety Responsibilities
Producing product free of contamination
Following all Ken’s Foods Security and GMP policies
Reporting any suspicious activities anywhere in or around the plant
Inspection of work area for any possible product contamination issues on a continuous basis
Essential Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education And/or Experience
High school diploma or general education degree (GED); or 3 to 5 years of related experience and/or training; or equivalent combination of education and experience.
WORK ENVIRONMENT
While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to wet and/or humid conditions; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; outside weather conditions; extreme cold; extreme heat; and risk of electrical shock. The noise level in the work environment is usually loud.
Employment with Ken’s Foods is contingent upon successful completion of a drug test, background screening, and pre-employment assessment.
Actively pursue and correct problems with components and systems throughout the facility
Basic knowledge of automated packaging machinery operation, troubleshooting and repair
Basic knowledge of pump theory, operation and repair
Basic knowledge of pneumatic principles, application troubleshooting and repair
Basic knowledge of hydraulic principles, application troubleshooting and repair
Capable of reading basic electrical schematics
Work safely with both low and high voltage circuits
Diagnose minor electric motor, motor control and device control problems
Ability to weld (gas and arc) and solder
Basic plumbing and carpentry skills
Ability to identify and order parts and materials from manufacturers manuals and prints
Communicate both oral and written instructions
Complete the Standard Timing Model mechanical test with a score of 40% or
Ensures compliance with corporate standards and systems to monitor food safety, food safety culture, quality and facility cleanliness
Other duties as assigned
Food Safety Responsibilities
Producing product free of contamination
Following all Ken’s Foods Security and GMP policies
Reporting any suspicious activities anywhere in or around the plant
Inspection of work area for any possible product contamination issues on a continuous basis
Essential Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education And/or Experience
High school diploma or general education degree (GED); or 3 to 5 years of related experience and/or training; or equivalent combination of education and experience.
WORK ENVIRONMENT
While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to wet and/or humid conditions; high, precarious places; fumes or airborne particles; toxic or caustic chemicals; outside weather conditions; extreme cold; extreme heat; and risk of electrical shock. The noise level in the work environment is usually loud.
Employment with Ken’s Foods is contingent upon successful completion of a drug test, background screening, and pre-employment assessment.
💡 Quick Summary
Seeking a career-building opportunity? The Mechanic B NV position is now open for candidates interested in the Mechanic Jobs sector. This role in Las Vegas offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Mechanic Jobs is a plus.
