Job Description
Job Summary
We are seeking a skilled and experienced Chef to join our team in a remote village location. The ideal candidate will have experience in bulk catering and maintaining high standards of food hygiene and safety.
Key Responsibilities
Plan and prepare meals for large groups of people
Supervise a team of Kitchen Utilities and Dining Room employees
Ensure compliance with OH&S regulations and safe work practices
Maintain accurate records and reports
Requirements
Cert III in Commercial Cookery (minimum)
Bulk catering experience
Valid driver's licence
What We Offer
The position offers a competitive salary, annual leave, and access to training and development opportunities. We also offer a range of corporate benefits and a supportive work environment.
We are seeking a skilled and experienced Chef to join our team in a remote village location. The ideal candidate will have experience in bulk catering and maintaining high standards of food hygiene and safety.
Key Responsibilities
Plan and prepare meals for large groups of people
Supervise a team of Kitchen Utilities and Dining Room employees
Ensure compliance with OH&S regulations and safe work practices
Maintain accurate records and reports
Requirements
Cert III in Commercial Cookery (minimum)
Bulk catering experience
Valid driver's licence
What We Offer
The position offers a competitive salary, annual leave, and access to training and development opportunities. We also offer a range of corporate benefits and a supportive work environment.
💡 Quick Summary
Seeking a career-building opportunity? The Northern Territory Culinary Manager position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Darwin offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
