Job Description
Ensure smooth coordination between departments to maintain high standards of guest satisfaction.
Develop and implement operational policies and procedures for efficiency and service excellence.
Monitor financial performance, control costs, and assist in achieving revenue targets.
Handle guest feedback promptly and maintain positive relationships with guests and vendors.
Lead, train, and motivate staff to ensure professional growth and high performance.
Maintain property standards in line with brand and compliance requirements.
Plan and supervise banquet events and restaurant operations to ensure flawless execution.
Work closely with the senior management team on budgets, forecasting, and business strategies.
Job Types: Full-time, Permanent
Pay: ₹45,000.00 - ₹50,000.00 per month
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Operational Manager position is now open for candidates interested in the Event Management Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Event Management Jobs is a plus.
