Job Description
Responsible for Bakery & Confectionery product Sampling & New Product Development considering customer requirement in terms of quality & quantity. Plan and supervise the activities of a section and run optimum day-to-day production operations.
Required Candidate profile
Collaborate with food expertise & identify potential efficiencies, find better ways to retain the flavor, freshness, consistency and nutritional content of mass- produced, packaged food products
💡 Quick Summary
Seeking a career-building opportunity? The Pastry Chef |New Product Development | NPD position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
