Job Description
About Company:
Lotus Dairy Products Private Limited is one of the three dairy subsidiaries of H.P Modi Group. Incorporated in 2001, Lotus Diary has become one of the leading family-owned and -operated dairies in India.
Our values lie in our commitment towards the well-being of all our stakeholders. Our care begins from the farm level and covers everyone, from employees, investors, vendors, end-consumer and the community. As a family-owned company, we are dedicated to improving the communities where we live and work because we understand that their prosperity and well-being is critical to the success of our customer-focused business.
Job Responsibilities:
· Overall responsible for production, processing of liquid milk &milk-basedproducts.;
· Planning and Monitoring of Monthly Production Planning and Resource Management.
· Monitoring discipline at the shop floor for an accident free & safe work culture.
· Complete Procedure of making standardization of all the types of Milks.
· Reviews the operation of plant equipment and systems constantly, to minimize unplanned downtime, anticipate solve problems in a timely manner, and to identify opportunities for improvement.
· Controlling the losses as per budget.
· Control cost of production by efficient management of available resources as per standards and safeguarding quality and safety of people and products.
· To deliver planned production target compliance with quality standards as per budget
· Tracking Daily/Weekly and Monthly Losses and execute the Saving plans.
· Initiated overall equipment effectiveness and minimized wastage of raw materials, ingredients, packaging, and consumable.
· Effectively conducting Daily operational review meeting with Production, Maintenance and Quality team.
· Weekly and monthly monitoring and control on stock verification in software.
· Conducting root cause analysis of breakdown, quality deviation, production losses, safety incidents, low yield, low efficiencies, and performance gap.
· Compliance of all GMP/HACCP/ISO Quality Management System with applicable standard operating procedure.
· Implementing best manufacturing practices adhering to quality standards.
· Plan, coordinate and follow-up activities of maintenance and utilities viz., Periodic maintenance and CIP/shutdown activities.
· Responsible for total productivity maintenance, Continuous Improvement of plant.
· Achieving the production targets within time and cost parameters (As per budget).
· Optimizing man & machine utilization to achieve present production targets.
· Developing building up technical guidelines for the sequencing of manufacturing activities on the shop floor as per FSSAI, SOPs requirements.
Required Skills :
· MTech./B.Tech. /B.Sc. in Dairy Technology/Food Technology with minimum 10 years’ experience in Dairy Industry out of which 5 years’experience at managerial level
· Sound knowledge of production and processing of dairy products
· knowledge of latest technology in dairies and new practices.
Strategic thinking, Good Leadership, Strong Analytical Skills
Lotus Dairy Products Private Limited is one of the three dairy subsidiaries of H.P Modi Group. Incorporated in 2001, Lotus Diary has become one of the leading family-owned and -operated dairies in India.
Our values lie in our commitment towards the well-being of all our stakeholders. Our care begins from the farm level and covers everyone, from employees, investors, vendors, end-consumer and the community. As a family-owned company, we are dedicated to improving the communities where we live and work because we understand that their prosperity and well-being is critical to the success of our customer-focused business.
Job Responsibilities:
· Overall responsible for production, processing of liquid milk &milk-basedproducts.;
· Planning and Monitoring of Monthly Production Planning and Resource Management.
· Monitoring discipline at the shop floor for an accident free & safe work culture.
· Complete Procedure of making standardization of all the types of Milks.
· Reviews the operation of plant equipment and systems constantly, to minimize unplanned downtime, anticipate solve problems in a timely manner, and to identify opportunities for improvement.
· Controlling the losses as per budget.
· Control cost of production by efficient management of available resources as per standards and safeguarding quality and safety of people and products.
· To deliver planned production target compliance with quality standards as per budget
· Tracking Daily/Weekly and Monthly Losses and execute the Saving plans.
· Initiated overall equipment effectiveness and minimized wastage of raw materials, ingredients, packaging, and consumable.
· Effectively conducting Daily operational review meeting with Production, Maintenance and Quality team.
· Weekly and monthly monitoring and control on stock verification in software.
· Conducting root cause analysis of breakdown, quality deviation, production losses, safety incidents, low yield, low efficiencies, and performance gap.
· Compliance of all GMP/HACCP/ISO Quality Management System with applicable standard operating procedure.
· Implementing best manufacturing practices adhering to quality standards.
· Plan, coordinate and follow-up activities of maintenance and utilities viz., Periodic maintenance and CIP/shutdown activities.
· Responsible for total productivity maintenance, Continuous Improvement of plant.
· Achieving the production targets within time and cost parameters (As per budget).
· Optimizing man & machine utilization to achieve present production targets.
· Developing building up technical guidelines for the sequencing of manufacturing activities on the shop floor as per FSSAI, SOPs requirements.
Required Skills :
· MTech./B.Tech. /B.Sc. in Dairy Technology/Food Technology with minimum 10 years’ experience in Dairy Industry out of which 5 years’experience at managerial level
· Sound knowledge of production and processing of dairy products
· knowledge of latest technology in dairies and new practices.
Strategic thinking, Good Leadership, Strong Analytical Skills
💡 Quick Summary
Seeking a career-building opportunity? The PLI|162| | Production Manager position is now open for candidates interested in the Fresher Jobs sector. This role in Sikar offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Fresher Jobs is a plus.
