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PM Line Cook

Location: Culver City, California

Category: Cook / Chef Jobs

Job highlights

Identified by Google from the original job post

Qualifications

Leverage knife skills, experience and technique

A passion for continuous learning and

discovery by embracing an active and innovative approach to expanding your

to take direction and work in a team environment and to work calmly and

have problem solving abilities, be self-motivated, and organized

Must be able to stand and

exert well-paced mobility for up to 8 hours in length

Must be able to exert

well-paced ability to maneuver between functions occurring simultaneously

Must be able to lift up to

15 lbs

on a regular and continuing basis

May be required to lift

trays of food or food items weighing up to 30 lbs. occasionally

Requires grasping, writing,

standing, sitting, walking, repetitive motions, bending,

Benefits

Competitive Pay with industry leading benefits

Access to Medical, Dental, Vision, 401k, and even insurance for your pets

50% off food at any of our restaurants

Flexible Schedules

Fun, Dynamic, Innovative atmosphere

Education Assistance/Tuition Reimbursement

Career Advancement opportunities

Responsibilities

to confidently prep and run a station during busy service

Seamlessly work with an energetic and positive

kitchen team to prepare and reproduce menu items, which will exceed our guest’s

knowledge of food and beverage

Understand all ingredients as they

pertain to each recipe and preparation of each authentic menu item

effectively under pressure

position will spend 100% of the time standing or walking

Job description

We are looking for LINE COOKS to join our team as we continue our quest to Change the World Through the Power of Food! If you are one of the areas most talented and passionate hospitality professionals, come help us bring the stories of Chef José Andrés to life!

What

we would like from you:

• Leverage knife skills, experience and technique

to confidently prep and run a station during busy service.

• Seamlessly work with an energetic and positive

kitchen team to prepare and reproduce menu items, which will exceed our guest’s

expectations.

• A passion for continuous learning and

discovery by embracing an active and innovative approach to expanding your

knowledge of food and beverage.

• Understand all ingredients as they

pertain to each recipe and preparation of each authentic menu item

What you can expect from us:

• Competitive Pay with industry leading benefits

• Access to Medical, Dental, Vision, 401k, and even insurance for your pets

• 50% off food at any of our restaurants

• Flexible Schedules

• Fun, Dynamic, Innovative atmosphere

• Education Assistance/Tuition Reimbursement

• Career Advancement opportunities

Who we are:

José Andrés Group restaurants span all over the globe including Miami, Las Vegas, Orlando, NYC, Chicago, Dubai, Bahamas and of course Washington, DC. Since 1++3, our restaurants reflect the authentic roots of each concept, and showcase a passion for telling the stories of a culture through food. Apply now and join the industry leading José Andrés Group Team.

Skills & Conditions..

Ability

to take direction and work in a team environment and to work calmly and

effectively under pressure.

Must

have problem solving abilities, be self-motivated, and organized.

This

position will spend 100% of the time standing or walking.

Must be able to stand and

exert well-paced mobility for up to 8 hours in length.

Must be able to exert

well-paced ability to maneuver between functions occurring simultaneously.

Must be able to lift up to

15 lbs. on a regular and continuing basis.

May be required to lift

trays of food or food items weighing up to 30 lbs. occasionally.

Requires grasping, writing,

standing, sitting, walking, repetitive motions, bending,

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