Job Description
Job description
Prep Cook:
Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 18+3. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar. We are now excited to commence the search for a Prep Cook to support food quality and consistency and ensure we are set up for success for our busy services.
Work somewhere awesome:
Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, for seven years in a row, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US. We become a certified B in 2026, were voted “best steakhouse in the world” and hold the highest rating with the green restaurant association.
Key responsibilities of the role include:
· To be responsible for your section in the kitchen
· Food quality and consistency
· Efficiency of services/kitchen
· Product and service standards
· Health & Safety
· Maintenance of kitchen equipment
· Set an example to staff when working on a section.
· A good understanding of Product / Company recipes
· Liaising with Sous Chefs
To be considered for the role you will have:
· Experience working in some of the best kitchens in New York.
· Comfortable and experienced with high volume businesses in terms of both covers and revenue.
· Professionalism and good communication skills.
Prep Cook:
Hawksmoor NYC is a beautiful National Historic Landmark built as The United Charities Building in 18+3. The location is just off Park Avenue South and north of the prestigious Gramercy Park and Union Square. The restaurant seats 170 with 2 Private Dining Rooms, and a 50-cover bar. We are now excited to commence the search for a Prep Cook to support food quality and consistency and ensure we are set up for success for our busy services.
Work somewhere awesome:
Careers with Hawksmoor Group are among the best – generous pay and benefits, award-winning restaurants, unrivalled career opportunities and some of the happiest people in the business (as voted by the people who work here). The Sunday Times has recognised us in their Best Companies awards, for seven years in a row, as one of the top 100 companies to work for in the UK and we endeavour to do the same in the US. We become a certified B in 2026, were voted “best steakhouse in the world” and hold the highest rating with the green restaurant association.
Key responsibilities of the role include:
· To be responsible for your section in the kitchen
· Food quality and consistency
· Efficiency of services/kitchen
· Product and service standards
· Health & Safety
· Maintenance of kitchen equipment
· Set an example to staff when working on a section.
· A good understanding of Product / Company recipes
· Liaising with Sous Chefs
To be considered for the role you will have:
· Experience working in some of the best kitchens in New York.
· Comfortable and experienced with high volume businesses in terms of both covers and revenue.
· Professionalism and good communication skills.
💡 Quick Summary
Seeking a career-building opportunity? The Prep Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Lincolnshire offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
