Qualified Chef – Middle European & Seafood Cuisine

Full job description

Full Time

Part Time

Casual

Crows Nest, Sydney

Closes: July 23, 2025

Job Categories: Food Industry | Hospitality & Tourism | Trades & Services | Other

Stuyvesants House

Job Summary:

Flexible Roster

Above Award Pay

Experienced

Experience Required: Experienced

We’re looking for a Qualified Chef to join our vibrant kitchen in Crows Nest, serving up delicious Middle European cuisine and fresh seafood in a warm, welcoming environment.

What’s on the Plate:

Above award pay for the right person

5 or 6 days per week – your choice

Flexible hours – choose lunch or dinner shifts

Closed Sundays – enjoy your day off

Work with fresh, quality ingredients in a creative kitchen

Supportive team and great work culture

About us:

You’ll find us in Crows Nest, just a few short minutes from North Sydney and an easy taxi-ride from the Sydney city CBD. There is a public car park directly opposite, with lift access should you need it.

About You:

Living in Australia with an easy reach to Crows Nest, Sydney

Experienced

Trade-qualified with a passion for European cuisine

Confident in preparing and presenting fresh seafood

Reliable, professional, and motivated

Able to maintain high kitchen standards and hygiene

If you’re ready to bring bold flavours and great energy to a growing venue – we’d love to hear from you!

Apply now and cook up your next career move!