quality control technician - food processing

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Tasks

Maintain laboratory equipment

Operate laboratory apparatus

Set up chemical experiments, tests and analyses

Compile records for analytical studies

Good Manufacturing Practices (GMP)

Assist in developing programs of sampling and analysis to maintain quality standards

Compile records and interpret experimental or analytical results

Operate experimental chemical or petrochemical pilot plant

Develop and conduct programs of sampling and analysis

Health benefits

Dental plan

Disability benefits

Health care plan

Work Term: Permanent

Work Language: English

Hours: 30 to 40 hours per week