Job Description
Responsibilities:
Monitoring the quality of brewing and cellaring materials as well as other raw materials in accordance with CFIA guidelines
Operate various laboratory equipment, monitor equipment and test through use of control samples. Take measurements and conduct standardized tests on beer/wort to ensure compliance with Muskoka Brewery quality standards; factors such as gravity and pH level
Maintain quality control records of production throughout various processes.
Support the QA Manager in ensuring the brewery food safety program is in compliance with CFIA and third-party accreditation requirements. Support communication and training on requirements to brewery team members when needed.
Clean and maintain equipment and utensils to make sure quality standards are met.
Document test results and communicate with management and co-associates of deviations.
Contribute and direct follow-up of product testing, deviations, and trends.
Assist production associates with line & product monitoring as required.
Perform QC tasks including product sampling, line monitoring, sampling, and performance lab testing. Safely, efficiently, and effectively work to attain department and brewery goals and objectives.
QUALIFICATIONS
Completion of post-secondary education in food & beverage science, biology, chemistry, or related field of study.
Experience using a variety of laboratory equipment and chemicals for testing purposes in similar industry
Ability to competently operate testing equipment
Strong data analysis skills
Competent in MS Office programs (Excel & Word)
Working knowledge of ERP systems highly preferred
Attention to detail and ability to multi-task
Strong communicator with exceptional interpersonal skills
Energized through team collaboration
Monitoring the quality of brewing and cellaring materials as well as other raw materials in accordance with CFIA guidelines
Operate various laboratory equipment, monitor equipment and test through use of control samples. Take measurements and conduct standardized tests on beer/wort to ensure compliance with Muskoka Brewery quality standards; factors such as gravity and pH level
Maintain quality control records of production throughout various processes.
Support the QA Manager in ensuring the brewery food safety program is in compliance with CFIA and third-party accreditation requirements. Support communication and training on requirements to brewery team members when needed.
Clean and maintain equipment and utensils to make sure quality standards are met.
Document test results and communicate with management and co-associates of deviations.
Contribute and direct follow-up of product testing, deviations, and trends.
Assist production associates with line & product monitoring as required.
Perform QC tasks including product sampling, line monitoring, sampling, and performance lab testing. Safely, efficiently, and effectively work to attain department and brewery goals and objectives.
QUALIFICATIONS
Completion of post-secondary education in food & beverage science, biology, chemistry, or related field of study.
Experience using a variety of laboratory equipment and chemicals for testing purposes in similar industry
Ability to competently operate testing equipment
Strong data analysis skills
Competent in MS Office programs (Excel & Word)
Working knowledge of ERP systems highly preferred
Attention to detail and ability to multi-task
Strong communicator with exceptional interpersonal skills
Energized through team collaboration
💡 Quick Summary
Seeking a career-building opportunity? The Quality Lab Technician position is now open for candidates interested in the Lab Technician / Pharmacist Jobs sector. This role in Bracebridge offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Lab Technician / Pharmacist Jobs is a plus.
