Job Description
Apply Here: https://talentarbor.com/job/details/138008/3/224/quality-control-analyst-chicago-il-us
Role Overview
• As part of the Quality Team, the Senior Quality Improvement Lead is a line-embedded quality leadership role responsible for:
• Driving quality loss prevention, reduction, and eradication across assigned Cracker lines and Ingredient Handling.
• Providing senior-level, line-focused quality leadership.
• Balancing strong day-to-day execution with sustained quality improvement and system governance.
• The role partners closely with assigned Line-Centric organizations to:
• Identify, prioritize, and eliminate systemic and recurring quality losses.
• Apply IL6S ways of working.
• Deploy Quality Pillar tools including:
• Process maps
• Quality matrices
• Defined work processes
• Structured problem-solving
More About This Role
Education / Certifications
• Bachelor’s Degree in: Quality Assurance, Food Science, Biology, Microbiology, Engineering, Operations Management Or a related field
Job Specific Requirements
• Minimum 5 years of experience in:
• Food manufacturing environment
• Quality, Food Safety, or Process Engineering roles
• Experience with:
• Consumer complaint management
• Quality losses
• Root cause analysis
• Familiarity with:
• IL6S
• Lean
• Six Sigma (preferred)
• Ability to support operations across shifts as needed
Work Schedule
• M-F 1st shift
Role Overview
• As part of the Quality Team, the Senior Quality Improvement Lead is a line-embedded quality leadership role responsible for:
• Driving quality loss prevention, reduction, and eradication across assigned Cracker lines and Ingredient Handling.
• Providing senior-level, line-focused quality leadership.
• Balancing strong day-to-day execution with sustained quality improvement and system governance.
• The role partners closely with assigned Line-Centric organizations to:
• Identify, prioritize, and eliminate systemic and recurring quality losses.
• Apply IL6S ways of working.
• Deploy Quality Pillar tools including:
• Process maps
• Quality matrices
• Defined work processes
• Structured problem-solving
More About This Role
Education / Certifications
• Bachelor’s Degree in: Quality Assurance, Food Science, Biology, Microbiology, Engineering, Operations Management Or a related field
Job Specific Requirements
• Minimum 5 years of experience in:
• Food manufacturing environment
• Quality, Food Safety, or Process Engineering roles
• Experience with:
• Consumer complaint management
• Quality losses
• Root cause analysis
• Familiarity with:
• IL6S
• Lean
• Six Sigma (preferred)
• Ability to support operations across shifts as needed
Work Schedule
• M-F 1st shift
💡 Quick Summary
Seeking a career-building opportunity? The RCI-MDLZ-3*6* Quality Control Analyst (Food manufacturing) Chicago IL position is now open for candidates interested in the Lab Technician / Pharmacist Jobs sector. This role in Chicago offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Lab Technician / Pharmacist Jobs is a plus.
