Job Description
Location
Bengaluru, Karnataka
Benefits
Pulled from the full job description
Full job description
Greet guests and hand out menus.
Take food and beverage orders from guests and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver food and beverages to tables when they have been prepared.
Check that guests are satisfied with their meal.
Prepare the bill for tables when requested.
Job Type: Full-time
Pay: ₹22,000.00 per month
Benefits:
Food provided
Schedule:
Rotational shift
Experience:
total work: 3 years (Preferred)
Work Location: In person
Bengaluru, Karnataka
Benefits
Pulled from the full job description
Full job description
Greet guests and hand out menus.
Take food and beverage orders from guests and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver food and beverages to tables when they have been prepared.
Check that guests are satisfied with their meal.
Prepare the bill for tables when requested.
Job Type: Full-time
Pay: ₹22,000.00 per month
Benefits:
Food provided
Schedule:
Rotational shift
Experience:
total work: 3 years (Preferred)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Restaurant Captain position is now open for candidates interested in the Hotel Jobs sector. This role in Bangalore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.