restaurant cook
Education:
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Urban area
Tasks
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Supervision
Cook (general)
Certificates, licences, memberships, and courses
Not required
Security and safety
Bondable
Transportation/travel information
Public transportation is available
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