Job Description
Job description
Glandore, Full Time, Hospitality
Please Quote Reference Number ++368
Seeking an experienced Restaurant Manager
Work in a venue with Nepalese and Indian cuisine
Join the Fresh Chulo team in Glandore
At Fresh Chulo, we are passionate about sharing the rich culinary heritage of Nepal and India with our guests. Our journey began with a vision to create a warm and welcoming space where people can savour the authentic flavours of the region. With a team of skilled chefs, we carefully craft each dish to showcase the traditional recipes passed down through generations.
We are currently actively looking for an experienced Restaurant Manager to join our Glandore team in a full time role working 38 hours a week.
Duties/Responsibilities include:
Organising and planning special events and functions
Collaborating with chefs to develop menus
Managing the procurement and pricing of supplies while adhering to budget constraints
Keeping accurate records of stock levels and financial transactions
Ensuring dining areas are clean, well-maintained, and meet health regulations
Interacting with customers to gather feedback on food and service quality
Hiring, training, and overseeing kitchen and waiting staff
Assisting with reservations, welcoming guests, and occasionally taking orders
Applicants must hold a AQF associate degree or Advanced Diploma or Diploma in Hospitality Management or equivalent, as well as have at least 1 year of previous experience in a similar role, preferably in a fast-paced cafe or restaurant environment.
About you:
A genuine passion for food, with a keen attention to detail and strong creative abilities.
In-depth knowledge of food safety and sanitation practices.
Capable of working independently as well as collaboratively within a team.
Excellent written and verbal communication skills.
Able to thrive under pressure and meet challenges head-on.
Enthusiastic and eager in your approach to tasks.
Professional demeanour with exceptional customer service skills.
Strong leadership qualities, with the ability to delegate effectively.
A salary between $74,000 - $76,000 will be offered to the successful candidate.
Apply now through our online application form.
Vacancy Listing Dates 13/02/2026 to 15/03/2026
Glandore, Full Time, Hospitality
Please Quote Reference Number ++368
Seeking an experienced Restaurant Manager
Work in a venue with Nepalese and Indian cuisine
Join the Fresh Chulo team in Glandore
At Fresh Chulo, we are passionate about sharing the rich culinary heritage of Nepal and India with our guests. Our journey began with a vision to create a warm and welcoming space where people can savour the authentic flavours of the region. With a team of skilled chefs, we carefully craft each dish to showcase the traditional recipes passed down through generations.
We are currently actively looking for an experienced Restaurant Manager to join our Glandore team in a full time role working 38 hours a week.
Duties/Responsibilities include:
Organising and planning special events and functions
Collaborating with chefs to develop menus
Managing the procurement and pricing of supplies while adhering to budget constraints
Keeping accurate records of stock levels and financial transactions
Ensuring dining areas are clean, well-maintained, and meet health regulations
Interacting with customers to gather feedback on food and service quality
Hiring, training, and overseeing kitchen and waiting staff
Assisting with reservations, welcoming guests, and occasionally taking orders
Applicants must hold a AQF associate degree or Advanced Diploma or Diploma in Hospitality Management or equivalent, as well as have at least 1 year of previous experience in a similar role, preferably in a fast-paced cafe or restaurant environment.
About you:
A genuine passion for food, with a keen attention to detail and strong creative abilities.
In-depth knowledge of food safety and sanitation practices.
Capable of working independently as well as collaboratively within a team.
Excellent written and verbal communication skills.
Able to thrive under pressure and meet challenges head-on.
Enthusiastic and eager in your approach to tasks.
Professional demeanour with exceptional customer service skills.
Strong leadership qualities, with the ability to delegate effectively.
A salary between $74,000 - $76,000 will be offered to the successful candidate.
Apply now through our online application form.
Vacancy Listing Dates 13/02/2026 to 15/03/2026
💡 Quick Summary
Seeking a career-building opportunity? The Restaurant Manager position is now open for candidates interested in the Hotel Jobs sector. This role in Adelaide offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
