Job Description
S/he has experience in business management, people motivation and is an excellent communicator
High School Diploma or GED
Fluent English-speaking and writing skills
Experience in a food and beverage capacity
Guest-friendly demeanor
Highly collaborative nature
Exhibit a sense of urgency
Willingness to work on your feet
Neat, clean, and professional appearance
Strong work ethic
Up-beat and engaging
Math proficiency
Able to lift 50 pounds to waist level
Benefits
As the Restaurant Manager, you'll enjoy all of our Wendy’s restaurant benefits including provided uniforms, company medical benefits, meal discounts, tuition reimbursement program, company matching 401(k) retirement package, free meals, monthly bonus plan, paid personal days, and advancement opportunities – just to name a few
Competitive Wages
Monthly Bonus Opportunity
Company Matching 401k
Opportunity for Advancement
Medical
Dental
Vision
Life Insurance
Paid Time Off
Paid Holidays (Thanksgiving, Christmas, Easter)
Meal at no cost when working
Uniforms
Tuition Reimbursement Program
Adoption Assistance Program
Responsibilities
The Restaurant Manager will be responsible for keeping our restaurant exceptionally clean and well-run
S/he will assist the General Manager in day-to-day fast food restaurant operations and managing the staff of our Wendy's
These duties will include executing company policies, procedures and programs
You will also love our products including our hot and juicy hamburgers, cheeseburgers, chicken sandwiches and sea salt fries
Comply with food safety procedures
Work with management team to meet sales goals
Manage food and labor costs
Execute Wendy's company policies
Monitor food inventory levels
Manage and maintain safe working conditions
Manage crew member employees
Interview and recommend crew members for selection in hiring
Provide proper training of crew members
Maintain fast, accurate service and provide top-notch customer service to every guest that comes into our fast food restaurant
The ideal Restaurant Manager to join our Wendy's team will support us by creating and maintaining an excellent work environment by providing leadership, direction and development to subordinate supervisors and team members alike
Job description
Schedule an interview immediately by going to the following link or Text WEN83 to 25000
COMPANY DESCRIPTION
Wendy's is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, ****** orientation, age, national origin, ancestry, citizenship, disability or veteran status.
JOB DESCRIPTION
Our Wendy's fast food restaurant is looking to hire a Restaurant Manager who will join our fun, energetic and fast-paced team!
As the Restaurant Manager, you'll enjoy all of our Wendy’s restaurant benefits including provided uniforms, company medical benefits, meal discounts, tuition reimbursement program, company matching 401(k) retirement package, free meals, monthly bonus plan, paid personal days, and advancement opportunities – just to name a few.
This isn't just another restaurant job for a quick service restaurant; this could be your launching pad to a huge, successful career.
The Restaurant Manager will be responsible for keeping our restaurant exceptionally clean and well-run. S/he will assist the General Manager in day-to-day fast food restaurant operations and managing the staff of our Wendy's. These duties will include executing company policies, procedures and programs.
You will also love our products including our hot and juicy hamburgers, cheeseburgers, chicken sandwiches and sea salt fries.
S/he has experience in business management, people motivation and is an excellent communicator.
As the Restaurant Manager, you will report directly to the Wendy's General Manager. Some of your responsibilities may be to:
• Comply with food safety procedures
• Work with management team to meet sales goals
• Manage food and labor costs
• Execute Wendy's company policies
• Monitor food inventory levels
• Manage and maintain safe working conditions
• Manage crew member employees
• Interview and recommend crew members for selection in hiring
• Provide proper training of crew members
• Maintain fast, accurate service and provide top-notch customer service to every guest that comes into our fast food restaurant.
The ideal Restaurant Manager to join our Wendy's team will support us by creating and maintaining an excellent work environment by providing leadership, direction and development to subordinate supervisors and team members alike.
Ready to join our Wendy's fast food team? Click “Continue To Apply” below to get started now.
REQUIREMENTS
• High School Diploma or GED
• Management/Supervisory/Mentor experience desired
• Fluent English-speaking and writing skills
• Experience in a food and beverage capacity
• Guest-friendly demeanor
• Highly collaborative nature
• Exhibit a sense of urgency
• Willingness to work on your feet
• Neat, clean, and professional appearance
• Strong work ethic
• Up-beat and engaging
• Math proficiency
• Able to lift 50 pounds to waist level
COMPANY BENEFITS
• Competitive Wages
• Monthly Bonus Opportunity
• Company Matching 401k
• Opportunity for Advancement
• Medical
• Dental
• Vision
• Life Insurance
• Paid Time Off
• Paid Holidays (Thanksgiving, Christmas, Easter)
• Meal at no cost when working
• Uniforms
• Tuition Reimbursement Program
• Adoption Assistance Program
💡 Quick Summary
Seeking a career-building opportunity? The Restaurant Manager position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Elberton offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
