Job Description
High school or GED required
Must meet local legal minimum age requirement to serve alcoholic beverages
Prior experience working in polished casual/fine dining restaurant required
Benefits
Meal discounts
Vacation time
A flexible schedule
Career advancement opportunities
Job description
We believe in: fresh, innovative and remarkable. We're culinary pioneers, inspired dreamers and dedicated employees. We are Roy's.
Founded by Roy Yamaguchi, acclaimed James Beard Award winner, Roy's creates Pacific Rim fusion that perfectly harmonizes the most interesting aspects of the world's cuisines into an irresistible dining experience.
We're looking for passionate people to join our Ohana, Hawaiian for “family”, and grow with us. Roy's is primarily a dinner-only restaurant that provides great financial opportunities and a rewarding career path to its dedicated family. You can learn more about our available positions below. If you're interested in what we have to offer, we'd love to hear from you.
Roy's benefits include:
• Meal discounts
• Vacation time
• A flexible schedule
• Career advancement opportunities
• A work environment filled with the phenomenal aroma of Roy’s Famous Melting Hot Chocolate Souffle
Requirements
Fine Dining Server Assistant/Busser Requirements/Responsibilities:
• High school or GED required.
• Must meet local legal minimum age requirement to serve alcoholic beverages.
• Prior experience working in polished casual/fine dining restaurant required.
• Basic wine and spirits knowledge required; strong wine and spirits knowledge preferred.$16.00
Job Benefits
We are an Equal Opportunity / E-Verify Employer.
We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.
💡 Quick Summary
Seeking a career-building opportunity? The Roy|s position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Anaheim offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
