Job Description
Summer gig meets spicy storytelling. Sound like your vibe?
What You’ll Be Doing:
Market Presence
Set up our booth at farmers markets (10x10 ft tent, tables, display stands – we’ll train you)
Manage booth operations including POS (Square), handling payments, and end-of-day cash/inventory recon
Create a fun, welcoming vibe at the booth that draws people in and keeps them curious
Restock and manage inventory with care
Sales & Customer Engagement
Chat with customers about our blends and drinks – you don’t have to be a chef, but loving food is a must
Offer samples (when permitted) and talk up the flavours and benefits of our clean-label products
Crush sales goals and leave customers smiling
Relationship Building
Build friendly relationships with customers, market organizers, and local food lovers
Coordinate with our marketing team on pop-up promos and upcoming events
Stay connected to the local food scene and community
Digital Marketing Support
Snap photos and stories during market days – show the people what we’re up to!
Share reels and behind-the-scenes content to help build our Instagram presence
Familiarity with hashtags, SEO basics, and knowing what performs online is a plus
What We’re Looking For:
Outgoing, warm personality – you genuinely enjoy talking to people
Enthusiastic about Indian food and culture
Comfortable lifting and moving booth items (tent poles, bins, tables)
Reliable and punctual – farmers markets start early and wait for no one
Ability to work independently and problem-solve on the fly
Savvy with Instagram (stories, reels, content ideas)
Some knowledge of SEO or social media best practices is a bonus
Skills That Make You Stand Out:
Experience with direct sales or market booths
Background or strong interest in food, beverage, or wellness brands
Photography and content creation skills (hello, product flat lays!)
Knowledge of Indian cuisine and spices (even if you’re just a foodie)
Comfort with point-of-sale systems (we use Square)
Qualifications:
Available to work Wednesday–Thursday afternoons/evenings and/or weekend mornings
Available for the summer season, ideally May through August
Valid driver’s license (required)
Access to a car is not required but considered an asset
Comfortable with food-safe practices (we’ll provide training)
FoodSafe Level 1 Certification (or willingness to complete before start)
Perks:
Staff discount on all products (yes, free chai!)
Flexible scheduling and opportunity to grow with a fun, values-driven company
Be part of a growing movement for better food and better vibes
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If you're looking for a summer gig that blends spice, storytelling, and community – slide into our DMs (or just apply). We can't wait to meet you!
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Job Type: Part-time
Pay: From $18.00 per hour
Expected hours: 15 – 20 per week
Additional pay:
Commission pay
Schedule:
8 hour shift
Day shift
Every Weekend
Monday to Friday
On call
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Sales Representative position is now open for candidates interested in the Counter Sales Jobs sector. This role in Vancouver offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Counter Sales Jobs is a plus.
