Job Description
• Ensure adequacy of supplies at all times
• Place orders in a timely manner
• Manage ingredients that should be frequently available on a daily basis
• Follow the directions of the executive and sous chef
• Suggest new ways of presentation of dishes
• Suggest new rules and procedures for optimizing the cooking process
• Give attention productivity of the kitchen such as speed and food quality
• Ensure adherence to all relevant health, safety and hygiene standards
• Collaborate with other colleagues and seniors
Job Types: Full-time, Permanent
Benefits:
• Food provided
Schedule:
• Day shift
• Morning shift
• Rotational shift
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• CDP: 3 years (Required)
• total work: 10 years (Required)
Work Location: In person
Application Deadline: 10/0+/2026
Expected Start Date: 10/0+/2026
💡 Quick Summary
Seeking a career-building opportunity? The Senior CDP Chef | Senior DCDP Chef| DCDP Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Tinsukia offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
