Server

We are seeking a dedicated and enthusiastic, and experienced Server to join our dynamic team in providing exceptional guest experiences. As a Server, you will play a crucial role in ensuring customer satisfaction by delivering outstanding service, maintaining a welcoming atmosphere, and effectively managing guest needs. This position requires strong communication skills, a passion for hospitality, and the ability to work efficiently in a fast-paced restaurant environment.

Responsibilities

Greet and welcome guests promptly upon arrival, ensuring they feel valued and comfortable.

Take accurate food and beverage orders while providing recommendations and upselling menu items.

Deliver food and drinks to tables in a timely manner, ensuring accuracy and presentation.

Monitor guest satisfaction throughout their dining experience, addressing any concerns or requests promptly.

Process cash handling transactions accurately, including handling payments and providing change as needed.

Maintain cleanliness and organization of the dining area, including resetting tables for new guests.

Collaborate with kitchen staff to ensure timely preparation of orders and adherence to food safety standards.

Assist with any additional tasks as needed to support team members and enhance overall guest services.

Requirements

5 years of experience in upper casual to fine dining service

Wine service skills as a requirement (WSET 2 or Higher level of education as an asset)

Excellent communication skills with a friendly demeanor towards guests and team members.

Capability to work in a fast-paced environment while maintaining attention to detail.

Flexibility to work various shifts, including evenings and weekends as required.

Job Type: Part-time

Pay: From $17.40 per hour

Expected hours: 16 – 32 per week

Additional pay:

Tips

Benefits:

Dental care

Discounted or free food

Extended health care

Flexible language requirement:

French not required

Schedule:

8 hour shift

Evening shift

Holidays

Weekends as needed

Application question(s):

Do you know how to do wine service at a table?

Experience:

Hospitality: 4 years (required)

Licence/Certification:

Serving It Right (required)

Work Location: In person

Application deadline: 2025-05-02

Expected start date: 2025-05-05