Sous Chef

💰 ₹18,000 - ₹28,800 (Est.) 📍 Bangalore 🕐 3 days ago

Job Description

We are looking for an experienced Sous chef to help set up a new restaurant with the Head Chef. The candidate must have a strong food background and be Highly professional. There is potential for career growth within the company. Job is starting on the 20th of April and the candidate must be present in Bangalore as part of the job process will involve a live kitchen skills test

The candidate must be

Experienced in continental cuisine

Able to speak English clearly

Have at least 5 years experience

Able to Manage the kitchen in the Head chefs absence

BENEFITS

30k monthly starting salary

All food provided on duty

Share of service charge/tips

Yearly performance bonus

Career progression with in the company

Job Type: Full-time

Salary: ₹30,000.00 per month

Benefits:
• Flexible schedule
• Food provided
• Paid sick time
• Paid time off

Schedule:
• Rotational shift

Supplemental pay types:
• Performance bonus

Ability to commute/relocate:
• Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (Required)

Experience:
• total work: 5 years (Required)

Application Deadline: 15/04/2026
Expected Start Date: 20/04/2026

💡 Quick Summary

Seeking a career-building opportunity? The Sous Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Bangalore offers a professional environment and growth potential.

Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.

Sponsored

Job Details

Company Name: Amerikhani

Frequently Asked Questions

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The expected salary for Sous Chef in Bangalore is ₹18,000 - ₹28,800 (Est.) per month. Actual compensation may vary based on experience and negotiation.
No, Sous Chef is an on-site position based in Bangalore. Candidates must be able to commute or relocate to this location.
Basic communication skills, a proactive attitude, and the ability to work in a team are required for Sous Chef. Previous experience in Cook / Chef Jobs is a plus. Freshers may also apply depending on the employer's requirements.
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