Job Description
Job description
The Bloomsbury, London
Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of 'Best Urban Hotel' in the 2017 Condé Naste Johansen's UK and Ireland Awards for Excellence.
Are you a culinary enthusiast with a passion for creating delicious and wholesome meals? Do you bring a positive, bubbly energy to the kitchen? If so, we want YOU to be the star of our canteen! This is a Monday-Friday role, from +AM-17:30PM.
What we are looking for: warm, friendly and enthusiastic individuals. Someone who can bring a smile to our team and has culinary expertise with a knack for creating tasty and nutritious meals.
The Perks of working for The Bloomsbury Hotel:
• Paid overtime available - contract based on 40 hours per week!
• Holiday allowance increasing with length of service.
• Free meals on duty
• 50% discount when dining with The Doyle Collection
• Discounted rates when staying in our hotels
• Training dedicated to personal development
• Cycle to work scheme
• Discounts in selected stores and online shops
• Life Insurance and Company Pension
• Complimentary uniform and dry cleaning
• Free access to the Employee Assistance Programme
• Staff summer parties, Christmas parties and regular team get togethers
• Refer a Friend bonus scheme - £500 when you refer a friend!
The Bloomsbury, London
Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury. The Bloomsbury is the proud winner of 'Best Urban Hotel' in the 2017 Condé Naste Johansen's UK and Ireland Awards for Excellence.
Are you a culinary enthusiast with a passion for creating delicious and wholesome meals? Do you bring a positive, bubbly energy to the kitchen? If so, we want YOU to be the star of our canteen! This is a Monday-Friday role, from +AM-17:30PM.
What we are looking for: warm, friendly and enthusiastic individuals. Someone who can bring a smile to our team and has culinary expertise with a knack for creating tasty and nutritious meals.
The Perks of working for The Bloomsbury Hotel:
• Paid overtime available - contract based on 40 hours per week!
• Holiday allowance increasing with length of service.
• Free meals on duty
• 50% discount when dining with The Doyle Collection
• Discounted rates when staying in our hotels
• Training dedicated to personal development
• Cycle to work scheme
• Discounts in selected stores and online shops
• Life Insurance and Company Pension
• Complimentary uniform and dry cleaning
• Free access to the Employee Assistance Programme
• Staff summer parties, Christmas parties and regular team get togethers
• Refer a Friend bonus scheme - £500 when you refer a friend!
💡 Quick Summary
Seeking a career-building opportunity? The Staff Canteen Chef position is now open for candidates interested in the Hotel Jobs sector. This role in London offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Hotel Jobs is a plus.
