Job Description
Current openings : 5
Responsibilities :
• Present menus and/or daily specials at tables.
• Prepares order for presentations to guest.
• Resets tables quickly.
• Gives personal attention and uses teamwork when providing guest services.
• Acquires a working knowledge of hotel, in house facilities to respond to customer questions and promotes all services the hotel provides.
• Needs to check the overall conditions of the dining room ensuring its readiness for customers.
💡 Quick Summary
Seeking a career-building opportunity? The Steward |Outside Kerala position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Kerala offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
