Job Description
• Deliver beverages an meals to our guests across Food & Beverage outlets
• Ensure all purchases are processed accurately
• Daily preparation and closing of bar area, including stock management and cleaning duties
• Be attentive and proactive with the ability to respond quickly to the needs of the guest and restaurant management team
• Control the bar during service, taking orders and issuing bills and act as the lead when the Bar Manager is absent
• Coach new bartenders and bar backs following a training schedule and ensure the correct standards and methods of service are maintained
• Have an understanding of stock control and assist the Bar Manager in weekly stock taking
• Responsible for managing all Bar operations to deliver unrivalled guest experience, with a focus on creativity and authenticity
• Responsible for continually checking that guest service standards are set, implemented and monitored in line with set standards
Job Type: Full-time
Pay: From ₹11,000.00 per month
Benefits:
• Food provided
• Provident Fund
Schedule:
• Day shift
• Rotational shift
Supplemental Pay:
• Overtime pay
• Performance bonus
• Yearly bonus
Experience:
• total work: 1 year (Preferred)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Steward |Waiter position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Udupi offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
