Steward |Waiter

Job Description:

• Greet customers and hand out menus.

• Take orders from customers and place these orders in the kitchen.

• Make menu recommendations and inform patrons of any specials.

• Deliver meals and beverages to tables when they have been prepared.

• Check that customers are satisfied with their meal.

• Prepare the bill for tables when requested.

• Cash up bills and ensure that the correct amount has been paid.

Waiter Requirements:

• Ability to remain calm and professional with difficult customers.

• Excellent interpersonal skills.

Location : Nungambakkam , Trichy, Madurai, Tiruppur

Experience: 0-3 years experience

Benefits : Salary best in industry+ incentives +accommodation

Job Type: Full-time

Pay: ₹13,000.00 - ₹18,000.00 per month

Schedule:

• Day shift

Supplemental Pay:

• Performance bonus

Work Location: In person