Job Description
Sushi Loop is looking for skilled Sushi Makers to join our team! Candidates must have prior kitchen experience, and those with sushi-making experience are highly preferred. We are a modern sushi kiosk specializing in fresh and high-quality sushi rolls, bento boxes, and poke bowls. This role also includes preparing hot food using a small fryer.
Job Responsibilities:
Prepare sushi rolls, nigiri, and other Japanese dishes
Cook hot food items using a small fryer
Maintain high hygiene and food safety standards
Ensure ingredients are fresh and properly stored
Work efficiently in a fast-paced environment
Collaborate with team members to maintain smooth kitchen operations
Job Benefits:
✔ Free meal during shifts
✔ Free drinks provided
✔ Supportive and friendly work environment
✔ Salary negotiable based on experience
Requirements:
✔ Must have prior kitchen experience
✔ Sushi-making experience is highly preferred
✔ Must be able to work weekends
✔ Strong knife skills and ability to handle raw fish and other ingredients
✔ Ability to work efficiently under pressure
✔ Good communication and teamwork skills
If you have kitchen experience and are looking to advance in the sushi industry, apply now!
Job Types: Full-time, Casual
Pay: $55,000.00 – $70,000.00 per year
Benefits:
Employee discount
Free drinks
Free food
Physical Setting:
Quick service & fast food restaurant
Shift:
Shift work
Work Days:
Monday to Friday
Weekend availability
Work Location: In person
Job Responsibilities:
Prepare sushi rolls, nigiri, and other Japanese dishes
Cook hot food items using a small fryer
Maintain high hygiene and food safety standards
Ensure ingredients are fresh and properly stored
Work efficiently in a fast-paced environment
Collaborate with team members to maintain smooth kitchen operations
Job Benefits:
✔ Free meal during shifts
✔ Free drinks provided
✔ Supportive and friendly work environment
✔ Salary negotiable based on experience
Requirements:
✔ Must have prior kitchen experience
✔ Sushi-making experience is highly preferred
✔ Must be able to work weekends
✔ Strong knife skills and ability to handle raw fish and other ingredients
✔ Ability to work efficiently under pressure
✔ Good communication and teamwork skills
If you have kitchen experience and are looking to advance in the sushi industry, apply now!
Job Types: Full-time, Casual
Pay: $55,000.00 – $70,000.00 per year
Benefits:
Employee discount
Free drinks
Free food
Physical Setting:
Quick service & fast food restaurant
Shift:
Shift work
Work Days:
Monday to Friday
Weekend availability
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Sushi Chef position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Perth offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
