Sushi Maker/ Chef

Full job description

About Us:

Okami is a well-known and rapidly expanding Australian restaurant chain, with numerous locations, specializing in high-quality Japanese cuisine and exceptional dining experiences. Our team is vibrant, passionate, and experienced, and we are committed to providing excellent customer service and maintaining high standards of excellence.

Kitchen Operations:

Prepare and present sushi, ensuring it meets high-quality standards.

Qualifications and Skills:

A strong sense of responsibility and good time management skills.

A Food Safety Certificate is preferred.

Previous experience as a Cook or Sushi Chef in a busy restaurant environment.

Strong knife skills and ingredient handling abilities, particularly in sushi preparation.

Excellent teamwork and communication skills.

Job Type: Part-time

Benefits:

Free drinks

Free food

Shift:

Afternoon shift

Evening shift

Work Days:

Monday to Friday

Weekend availability

Work Authorisation:

Australia (Preferred)

Work Location: In person