Job Description
A tandoor cook, also known as a tandoori chef, has to prepare tandoori dishes, such as naan, kebabs, and tandoori chicken. They also manage the tandoor oven and ensure the safety and cleanliness of the area. Responsibilities
Prepare food: Cook tandoori dishes, manage ingredients, marinades, and spice blends
Maintain quality: Ensure consistent quality and presentation of dishes
Manage the tandoor: Ensure the tandoor oven is clean and safe to use
Manage inventory: Control food stock and costs
Follow recipes: Follow menu specifications and keep up with new recipes and techniques
Work with others: Support other chefs and work with the service team
Maintain cleanliness: Keep work areas clean and maintain personal hygiene
Follow safety guidelines: Follow HACCP procedures and respect safety guidelines for equipment
Ensure safety of guests: Respect the hotel's security regulations and environmental commitments
Skills
Knowledge of cooking skills, sanitation, and developing recipes
Job Types: Full-time, Fresher
Pay: ₹15,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Paid sick time
Paid time off
Schedule:
Day shift
Rotational shift
Supplemental Pay:
Commission pay
Overtime pay
Performance bonus
Yearly bonus
Work Location: In person
Prepare food: Cook tandoori dishes, manage ingredients, marinades, and spice blends
Maintain quality: Ensure consistent quality and presentation of dishes
Manage the tandoor: Ensure the tandoor oven is clean and safe to use
Manage inventory: Control food stock and costs
Follow recipes: Follow menu specifications and keep up with new recipes and techniques
Work with others: Support other chefs and work with the service team
Maintain cleanliness: Keep work areas clean and maintain personal hygiene
Follow safety guidelines: Follow HACCP procedures and respect safety guidelines for equipment
Ensure safety of guests: Respect the hotel's security regulations and environmental commitments
Skills
Knowledge of cooking skills, sanitation, and developing recipes
Job Types: Full-time, Fresher
Pay: ₹15,000.00 - ₹18,000.00 per month
Benefits:
Food provided
Paid sick time
Paid time off
Schedule:
Day shift
Rotational shift
Supplemental Pay:
Commission pay
Overtime pay
Performance bonus
Yearly bonus
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Tandoor Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Mumbai offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
