Teacher - Chef Patisserie skills

What You Will Do

Plan, prepare and develop schemes of work, session plans, teaching and learning resources, learning and assessment plans.

Deliver and assess essential knowledge and understanding to learners.

Create individual SMART learning targets linked to learner study programme/course.

Be responsible for recording student progress.

Maintain and update knowledge of the subject and/or vocational area.

Maintain and update knowledge of educational research to develop evidence-based practice

About You

Ideally hold a L5 Teaching Qualification (e.g. Cert Ed, PGCE) or willingness to work towards during employment

Relevant highest level vocational qualification or degree in teaching subject area.

Previous teaching delivery in relevant subject areas (PGCE teaching placements/experience would also qualify here) which demonstrates active learning and differentiated teaching styles.

You will be self-motivated and passionate about the learner journey in terms of planning and delivering differentiated and inspirational teaching, learning and assessment.

You will incorporate your industry knowledge, skills and experience into your lessons to increase motivation and maintain engagement, attendance and retention.

A willingness to support the existing team in terms of driving commercial income will also be an expectation of this role, alongside managing own assessment and taking an active part in the IQA and EQA quality process.