Teacher for Cookery and Housekeeping Department

Deliver engaging lectures and practical sessions in hotel management.

• Develop and update course curriculum and instructional materials.

• Assess student performance through examinations, assignments, and projects.

• Conduct research and contribute to academic publications.

• Advise and mentor students on academic and career goals.

• Coordinate with industry professionals to provide students with internship and job opportunities.

• Stay updated with the latest trends and advancements in the hospitality industry.

Job Type: Full-time

Pay: ₹20,000.00 - ₹23,000.00 per monthter