Job Description
This position is responsible for providing prompt and professional F&B service to Hotel’s guests.
• Primary Responsibilities
Outlet Operation
· Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation
💡 Quick Summary
Seeking a career-building opportunity? The Team Leader | Food Beverage position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Jaipur offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
