Job Description
Remote
Remote
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Miami, FL, USA ∙ Choose area
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Line Cook Saute - (Sauté & Pasta)
MAYAMI WYNWOOD
Miami, FL, United States
via Indeed
9 hours ago
$18–$22 an hour
Full–time
Prepared Food Cook FT
Fresco y Más
West Miami, FL, United States
via Lensa
22 hours ago
Full–time
R
Italian Chef (Restaurant Chef), Miami, Florida, USA
Renard International Hospitality Search Consultants
Doral, FL, United States
via Lensa
22 hours ago
Full–time
Executive Chef
Oak Hammock at the University of Florida
Hialeah, FL, United States
via ZipRecruiter
7 hours ago
Full–time
View Job Description - Line Cook
Duffy's Sports Grill
Miami, FL, United States
via Recruit.net
5 hours ago
Full–time
Cook
U.S. Navy
Medley, FL, United States
via Snagajob
22 hours ago
Full–time
Pastry Chef
Elite Cake
Cooper City, FL, United States
via Seasoned
12 hours ago
Part-time
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Oak Hammock at the University of Florida
Executive Chef
Oak Hammock at the University of Florida · Hialeah, FL, United States · via ZipRecruiter
7 hours ago
Full–time
Apply directly on ZipRecruiter
Apply on Aramark Jobs - Lockur Future
Apply on Restaurants Jobs
Job highlights
Identified by Google from the original job post
Qualifications
The Executive Chef must have relevant restaurant industry and previous kitchen and management experience, be self-motivated, creative, has good leadership skills, someone who can spot problems and resolve them quickly while holding a high work and safety standards
7+ years’ experience in a management and Executive Kitchen Position
Demonstrated knowledge of current restaurant industry trends
8 more items(s)
Benefits
University of Florida partnership with community discounts and access to opportunities through the Gator One UF ID Card
Scholarship and Tuition Reimbursement Programs
Pay Every Other Week
12 more items(s)
Responsibilities
Will collaborate with the Director of Dining Experiences and assist with enforcement of all food safety policies and procedures
Oversee day to day culinary operations and supervise production of daily specials while delegating tasks, spot checking product for quality, and assisting on the line during peak service times
Motivates, trains, develops, and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors
4 more items(s)
Job description
Position Title: Executive Chef
Employment Type: Full-Time, Exempt
Location: Gainesville, Florida
Relocation Assistance: Available for qualified candidates
What We Do
Oak Hammock at the University of Florida is an active, yet relaxed, Life Plan Community in Gainesville, Florida. We offer a full continuum of health care, including independent living, assisted living, specialized memory support, ski...
Report this listing
Oak Hammock at the University of Florida
Glassdoor
3.9/5
37 reviews
oakhammock.org
More jobs at Oak Hammock at the University of Florida
See web results for Oak Hammock at the University of Florida
Duffy's Sports Grill
View Job Description - Line Cook
Duffy's Sports Grill · Miami, FL, United States · via Recruit.net
5 hours ago
Full–time
No Degree Mentioned
Apply on Recruit.net
Job description
Line Cook
Line cooks are responsible for preparing assigned food items. They must follow the recipes and the portion control guidelines set by Duffy's. Major areas of responsibility include cleaning food preparation equipment, performing food preparation tasks, performing general cleaning activities in the kitchen, restocking kitchen supplies, grilling, cooking, and frying foods, coordinating timing of orders, cooking, plating, and garnishing all menu items, cleaning and sanitizing work areas, equipment, utensils, dishes, or silverware, storing food in designated containers and storage areas, taking and recording temperature of food and food storage areas, preparing a variety of foods, packaging take-out foods, stocking storage areas and refrigerators, carrying food supplies, equipment, and utensils to and from storage and work areas, distributing food to servers to serve to guests, removing trash and cleaning kitchen garbage containers, receiving and storing food supplies, equipment, and utensils in refrigerators and other storage areas, weighing or measuring ingredients, informing supervisors when equipment is not working properly and when food and supplies are getting low and ordering needed items, assisting other kitchen staff with various tasks as needed and providing with needed items, using manual or electric appliances to clean, peel, slice, and trim foods, keeping records of the quantities of food wasted or thrown away, sweeping and mopping kitchen floor, maintaining Food Handler's Certification, and maintaining a positive and professional approach to coworkers and customers.
Remote
Job type
Date posted
Job type
Date posted
Miami, FL, USA ∙ Choose area
Jobs
Follow
Job postings
Saved jobs
Following
M
Line Cook Saute - (Sauté & Pasta)
MAYAMI WYNWOOD
Miami, FL, United States
via Indeed
9 hours ago
$18–$22 an hour
Full–time
Prepared Food Cook FT
Fresco y Más
West Miami, FL, United States
via Lensa
22 hours ago
Full–time
R
Italian Chef (Restaurant Chef), Miami, Florida, USA
Renard International Hospitality Search Consultants
Doral, FL, United States
via Lensa
22 hours ago
Full–time
Executive Chef
Oak Hammock at the University of Florida
Hialeah, FL, United States
via ZipRecruiter
7 hours ago
Full–time
View Job Description - Line Cook
Duffy's Sports Grill
Miami, FL, United States
via Recruit.net
5 hours ago
Full–time
Cook
U.S. Navy
Medley, FL, United States
via Snagajob
22 hours ago
Full–time
Pastry Chef
Elite Cake
Cooper City, FL, United States
via Seasoned
12 hours ago
Part-time
No more jobs match your exact search. Try changing your terms or filters.
India
Alwar, Rajasthan - Based on your past activity
Update location
Dark theme: on
Help
Feedback
Privacy
Terms
Oak Hammock at the University of Florida
Executive Chef
Oak Hammock at the University of Florida · Hialeah, FL, United States · via ZipRecruiter
7 hours ago
Full–time
Apply directly on ZipRecruiter
Apply on Aramark Jobs - Lockur Future
Apply on Restaurants Jobs
Job highlights
Identified by Google from the original job post
Qualifications
The Executive Chef must have relevant restaurant industry and previous kitchen and management experience, be self-motivated, creative, has good leadership skills, someone who can spot problems and resolve them quickly while holding a high work and safety standards
7+ years’ experience in a management and Executive Kitchen Position
Demonstrated knowledge of current restaurant industry trends
8 more items(s)
Benefits
University of Florida partnership with community discounts and access to opportunities through the Gator One UF ID Card
Scholarship and Tuition Reimbursement Programs
Pay Every Other Week
12 more items(s)
Responsibilities
Will collaborate with the Director of Dining Experiences and assist with enforcement of all food safety policies and procedures
Oversee day to day culinary operations and supervise production of daily specials while delegating tasks, spot checking product for quality, and assisting on the line during peak service times
Motivates, trains, develops, and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors
4 more items(s)
Job description
Position Title: Executive Chef
Employment Type: Full-Time, Exempt
Location: Gainesville, Florida
Relocation Assistance: Available for qualified candidates
What We Do
Oak Hammock at the University of Florida is an active, yet relaxed, Life Plan Community in Gainesville, Florida. We offer a full continuum of health care, including independent living, assisted living, specialized memory support, ski...
Report this listing
Oak Hammock at the University of Florida
Glassdoor
3.9/5
37 reviews
oakhammock.org
More jobs at Oak Hammock at the University of Florida
See web results for Oak Hammock at the University of Florida
Duffy's Sports Grill
View Job Description - Line Cook
Duffy's Sports Grill · Miami, FL, United States · via Recruit.net
5 hours ago
Full–time
No Degree Mentioned
Apply on Recruit.net
Job description
Line Cook
Line cooks are responsible for preparing assigned food items. They must follow the recipes and the portion control guidelines set by Duffy's. Major areas of responsibility include cleaning food preparation equipment, performing food preparation tasks, performing general cleaning activities in the kitchen, restocking kitchen supplies, grilling, cooking, and frying foods, coordinating timing of orders, cooking, plating, and garnishing all menu items, cleaning and sanitizing work areas, equipment, utensils, dishes, or silverware, storing food in designated containers and storage areas, taking and recording temperature of food and food storage areas, preparing a variety of foods, packaging take-out foods, stocking storage areas and refrigerators, carrying food supplies, equipment, and utensils to and from storage and work areas, distributing food to servers to serve to guests, removing trash and cleaning kitchen garbage containers, receiving and storing food supplies, equipment, and utensils in refrigerators and other storage areas, weighing or measuring ingredients, informing supervisors when equipment is not working properly and when food and supplies are getting low and ordering needed items, assisting other kitchen staff with various tasks as needed and providing with needed items, using manual or electric appliances to clean, peel, slice, and trim foods, keeping records of the quantities of food wasted or thrown away, sweeping and mopping kitchen floor, maintaining Food Handler's Certification, and maintaining a positive and professional approach to coworkers and customers.
💡 Quick Summary
Seeking a career-building opportunity? The View Description - Line Cook position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Miami offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
