Job Description
Welcome to Vineria Luisa – your new neighbourhood restaurant, wine bar, ginoteria, and pre/post-theatre go-to. We bring the charm of Italy to the heart of the city with a focus on simple, honest dishes done exceptionally well. Our menu is rooted in tradition — think Italian snacks, daily specials, and comforting classics.
All designed to pair beautifully with our curated selection of cocktails and an Italian varietal-heavy cellar. All wines available by the glass.
We’re on the lookout for passionate Section Waiters with wine service experience, to join our team and help us deliver an affordable, premium dining experience that celebrates flavour, hospitality, and heart.
What We’re Looking For:
We value personality, Italianity, and genuine passion. If you’ve got experience with Italian cuisine and thrive in a fast-paced, creative kitchen, we want to hear from you.
Essential Requirements:
Full Australian working rights
Fluent in English
NSW RSA
1-3 years of premium dining experience as a section waiter and/or formal hospitality studies completed
Great memory for faces with the ability to create rapport with our customers
Prior experience using POS for order taking
Ability to keep cool under pressure
Excellent attention to detail
Excellent grooming standards
Strong communication skills
Commitment to delivering memorable guest experiences
Flexibility to work some evenings, weekends, and public holidays
Bonus Points If You Have:
· Italian food & wine knowledge
· Food & wine pairing experience
· Experience with SevenRooms or other online reservations platform
· Speak Italian? Bonus!
Your duties will include:
Managing your section during service and ensuring a positive guest experience
Readying the restaurant for service, ensuring your section is fully stocked and cleaned, ready to receive our customers.
Prior use of hospitality POS for order management
Providing menu recommendations and explaining our food philosophy to our guests
Food & beverage matching recommendations
Taking customer orders accurately
Checking if your guests have any dietary requirements
Open communication with both FOH & BOH to streamline service
Checking on customer tables to see if any issues with their food / service
Checking bill accuracy and bill presentation to customers
Process cash & card payments
Why Join Us?
Work/life balance is a priority
We have a casual role with between 20-30 hours available.
Restaurant Industry Award rate + Super
Generous share of tips
Staff incentives and performance bonuses
Ongoing training and upskilling opportunities
Career growth within Maestro Hospitality Group
Staff discounts across all our venues
Be a part of an exciting opening team
Send your resume and a short intro to [email protected] — tell us who you are and why you’d be a great fit for Vineria Luisa.
Job Types: Full-time, Casual
Pay: $32.31 – $65.00 per hour
Benefits:
Employee discount
Free drinks
Free food
Application Question(s):
What kind of venues have you worked in (e.g., fine dining, casual, café)?
How many tables or sections were you responsible for during service?
Have you used any POS systems? Which ones?
How comfortable are you with learning and remembering a new menu?
Do you have any wine, cocktail, or food pairing knowledge?
What’s your availability and how many shifts are you looking for?
Are you comfortable carrying three plates and a tray?
Why do you want to work with us?
Experience:
Premium Dining : 2 years (Required)
Licence/Certification:
NSW RSA (Required)
Work Location: In person
All designed to pair beautifully with our curated selection of cocktails and an Italian varietal-heavy cellar. All wines available by the glass.
We’re on the lookout for passionate Section Waiters with wine service experience, to join our team and help us deliver an affordable, premium dining experience that celebrates flavour, hospitality, and heart.
What We’re Looking For:
We value personality, Italianity, and genuine passion. If you’ve got experience with Italian cuisine and thrive in a fast-paced, creative kitchen, we want to hear from you.
Essential Requirements:
Full Australian working rights
Fluent in English
NSW RSA
1-3 years of premium dining experience as a section waiter and/or formal hospitality studies completed
Great memory for faces with the ability to create rapport with our customers
Prior experience using POS for order taking
Ability to keep cool under pressure
Excellent attention to detail
Excellent grooming standards
Strong communication skills
Commitment to delivering memorable guest experiences
Flexibility to work some evenings, weekends, and public holidays
Bonus Points If You Have:
· Italian food & wine knowledge
· Food & wine pairing experience
· Experience with SevenRooms or other online reservations platform
· Speak Italian? Bonus!
Your duties will include:
Managing your section during service and ensuring a positive guest experience
Readying the restaurant for service, ensuring your section is fully stocked and cleaned, ready to receive our customers.
Prior use of hospitality POS for order management
Providing menu recommendations and explaining our food philosophy to our guests
Food & beverage matching recommendations
Taking customer orders accurately
Checking if your guests have any dietary requirements
Open communication with both FOH & BOH to streamline service
Checking on customer tables to see if any issues with their food / service
Checking bill accuracy and bill presentation to customers
Process cash & card payments
Why Join Us?
Work/life balance is a priority
We have a casual role with between 20-30 hours available.
Restaurant Industry Award rate + Super
Generous share of tips
Staff incentives and performance bonuses
Ongoing training and upskilling opportunities
Career growth within Maestro Hospitality Group
Staff discounts across all our venues
Be a part of an exciting opening team
Send your resume and a short intro to [email protected] — tell us who you are and why you’d be a great fit for Vineria Luisa.
Job Types: Full-time, Casual
Pay: $32.31 – $65.00 per hour
Benefits:
Employee discount
Free drinks
Free food
Application Question(s):
What kind of venues have you worked in (e.g., fine dining, casual, café)?
How many tables or sections were you responsible for during service?
Have you used any POS systems? Which ones?
How comfortable are you with learning and remembering a new menu?
Do you have any wine, cocktail, or food pairing knowledge?
What’s your availability and how many shifts are you looking for?
Are you comfortable carrying three plates and a tray?
Why do you want to work with us?
Experience:
Premium Dining : 2 years (Required)
Licence/Certification:
NSW RSA (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The VINERIA LUISA | Section Waiter - Casual position is now open for candidates interested in the Waiter / Steward Jobs sector. This role in Enmore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Waiter / Steward Jobs is a plus.
