Waiter/server

A Waiter is responsible for delivering excellent customer service, taking accurate orders, and serving food and drinks in a restaurant or bar. Key responsibilities include:

- Greeting and seating guests.

- Taking orders and providing menu information.

- Serving food and drinks efficiently.

- Ensuring guest satisfaction and resolving issues.

- Managing billing and payments.

- Maintaining a clean and organized work area.

- Promoting specials and upselling.

- Adhering to safety and hygiene standards.

• *Qualifications**:

- High school diploma or equivalent.

- Previous serving experience is a plus.

- Knowledge of menu items and beverages.

- Strong communication and teamwork skills.

- Ability to work under pressure and maintain professionalism.

- Neat and presentable appearance.

• *Salary**: ₹13,000.00 - ₹22,000.00 per month

• *Benefits**:

- Food provided

- Health insurance

- Provident Fund

Schedule:

- Day shift

- Morning shift

- Rotational shift

- Weekend availability

Supplemental pay types:

- Overtime pay

• *Speak with the employer**

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