Job Description
We are hiring!
Bluegrass BBQ in Victoria Point is looking to bring on another FoH team mate and a Chef/Cook.
Both roles are casual for approx 20 hours per week but can be increased. We currently trade 6 days a week and will move to opening 7 days so this has created great opportunities for some new team mates to join us.
For the FoH Legend we are looking for someone with experience in full Restaurant Service, Bar work and an RSA is required.
For the Chef/Cook role, we are wanting to bring someone on with experience to be able to hit the ground running.
Both roles are for immediate start.
We value:
- flexible and rotating shifts
- Work/Life balance
- a great work environment where you are fully appreciated
- ongoing training and support
- having established progression plans within the group (promotions)
- an awesome can-do attitude where going the extra mile is acknowledged
- work alongside the owners
- opportunities to grow within the group and it's restaurants
- experience in your respective field highly preferred but not essential
If being a part of our team sounds ideal, then you should apply.
Please send your resume to:
[email protected]
All interviews will be confidential.
These roles are for those with working rights in Australia.
Job Type: Casual
Pay: $23.23 – $42.85 per hour
Benefits:
Employee discount
Free food
Schedule:
Day shift
Evening shift
On call
Weekend availability
Supplementary Pay:
Overtime pay
Tips
Ability to commute/relocate:
Victoria Point QLD 4165: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
Restaurant industry: 2 years (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
Bluegrass BBQ in Victoria Point is looking to bring on another FoH team mate and a Chef/Cook.
Both roles are casual for approx 20 hours per week but can be increased. We currently trade 6 days a week and will move to opening 7 days so this has created great opportunities for some new team mates to join us.
For the FoH Legend we are looking for someone with experience in full Restaurant Service, Bar work and an RSA is required.
For the Chef/Cook role, we are wanting to bring someone on with experience to be able to hit the ground running.
Both roles are for immediate start.
We value:
- flexible and rotating shifts
- Work/Life balance
- a great work environment where you are fully appreciated
- ongoing training and support
- having established progression plans within the group (promotions)
- an awesome can-do attitude where going the extra mile is acknowledged
- work alongside the owners
- opportunities to grow within the group and it's restaurants
- experience in your respective field highly preferred but not essential
If being a part of our team sounds ideal, then you should apply.
Please send your resume to:
[email protected]
All interviews will be confidential.
These roles are for those with working rights in Australia.
Job Type: Casual
Pay: $23.23 – $42.85 per hour
Benefits:
Employee discount
Free food
Schedule:
Day shift
Evening shift
On call
Weekend availability
Supplementary Pay:
Overtime pay
Tips
Ability to commute/relocate:
Victoria Point QLD 4165: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
Restaurant industry: 2 years (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The Waitstaff and Chefs/Cooks position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Victoria Point offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
