Job Description
Job description
Job Title: Chef (ANZSCO 351311)
Location: Sydney, NSW
Salary: $73,000 ~ $75,000 plus Superannuation
We are posting this job on behalf of our client, Eastbank Cafe.
Responsibilities:
Overseeing and directing the food preparation process
Managing team schedules and controlling food costs
Supervising day-to-day kitchen operations
Leading, training, developing, and inspiring your team while instilling company values
Fostering a positive attitude, good team spirit, and the ability to work effectively under pressure
Exhibiting excellent communication (verbal & written), organisational, time, and resource management skills
Planning menus, estimating food and labor costs, and ordering food supplies
Adhering to nutrition, sanitation, and safety standards and regulations
Qualifications:
Prior experience in a similar role
Relevant qualification(s) in the culinary field
The ability to work collaboratively in a team setting
Job Title: Chef (ANZSCO 351311)
Location: Sydney, NSW
Salary: $73,000 ~ $75,000 plus Superannuation
We are posting this job on behalf of our client, Eastbank Cafe.
Responsibilities:
Overseeing and directing the food preparation process
Managing team schedules and controlling food costs
Supervising day-to-day kitchen operations
Leading, training, developing, and inspiring your team while instilling company values
Fostering a positive attitude, good team spirit, and the ability to work effectively under pressure
Exhibiting excellent communication (verbal & written), organisational, time, and resource management skills
Planning menus, estimating food and labor costs, and ordering food supplies
Adhering to nutrition, sanitation, and safety standards and regulations
Qualifications:
Prior experience in a similar role
Relevant qualification(s) in the culinary field
The ability to work collaboratively in a team setting
💡 Quick Summary
Seeking a career-building opportunity? The Cheff position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Sydney offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
