Job Description
E pā ana ki a SkyCity | About SkyCity
SkyCity is truly Auckland's leading entertainment destination. With our casino venue, international-class and award-winning restaurants/cafes and bars, a sophisticated purpose-built convention centre, a modern multi-purpose theatre and an ever growing out-catering and event services business we are a diverse and complex operation. With the range of kitchens and our vast out catering and convention facilities, SkyCity operates New Zealand's largest Production Kitchen and In-house Pastry team, there is an extensive range of opportunities to showcase your culinary skills.
Mō te Tūranga | About Masu
MASU by Nic Watt is a nod to Japanese tradition with a contemporary twist. At the heart of this sophisticated Japanese eatery is a robata grill where artful chefs prepare and plate up in full view creating a gastro theatre environment. MASU showcases an innovative interpretation of Japanese cuisine, with each dish created to perfection, creating a memorable dining experience. In this role you will take direction from and, to provide support to the Chef in charge to drive performance & achievement.
Mōu | About You
You will be an enthusiastic, skilled, passionate and professional Chef with a sound understanding of the kitchen, it’s layout and functions. You will also need:
At least 1 years’ experience working in a commercial kitchen
Understanding of, and basic abilities in using equipment found in the kitchen
Great communication skills and slot into a team well!
Ngā painga | Benefits
You'll get to work alongside some of the best in the business as well as
A supportive and diverse company culture
Work with people who care, are driven and energetic
$2.50 cooked meals in our staff cafeteria (there's some healthy salads as well)
Heavily discounted staff car parking and dry cleaning
Subsidised medical insurance
Career progression
Discounts at our outlets
In our people, as well as our food, we look for excellence, vitality and character. If you believe you're up for the challenge, please apply online today!
The career opportunities we have at SkyCity are so diverse, and so are we. We don't just accept differences, we celebrate and support them. We recruit based on capability and performance - regardless of gender, gender identity or expression, race, national origin, age, educational background, disability or religious beliefs. SkyCity takes its commitment to Host Responsibility seriously. Every member of our team, no matter their role, contributes towards SkyCity's culture of customer care.
SkyCity is truly Auckland's leading entertainment destination. With our casino venue, international-class and award-winning restaurants/cafes and bars, a sophisticated purpose-built convention centre, a modern multi-purpose theatre and an ever growing out-catering and event services business we are a diverse and complex operation. With the range of kitchens and our vast out catering and convention facilities, SkyCity operates New Zealand's largest Production Kitchen and In-house Pastry team, there is an extensive range of opportunities to showcase your culinary skills.
Mō te Tūranga | About Masu
MASU by Nic Watt is a nod to Japanese tradition with a contemporary twist. At the heart of this sophisticated Japanese eatery is a robata grill where artful chefs prepare and plate up in full view creating a gastro theatre environment. MASU showcases an innovative interpretation of Japanese cuisine, with each dish created to perfection, creating a memorable dining experience. In this role you will take direction from and, to provide support to the Chef in charge to drive performance & achievement.
Mōu | About You
You will be an enthusiastic, skilled, passionate and professional Chef with a sound understanding of the kitchen, it’s layout and functions. You will also need:
At least 1 years’ experience working in a commercial kitchen
Understanding of, and basic abilities in using equipment found in the kitchen
Great communication skills and slot into a team well!
Ngā painga | Benefits
You'll get to work alongside some of the best in the business as well as
A supportive and diverse company culture
Work with people who care, are driven and energetic
$2.50 cooked meals in our staff cafeteria (there's some healthy salads as well)
Heavily discounted staff car parking and dry cleaning
Subsidised medical insurance
Career progression
Discounts at our outlets
In our people, as well as our food, we look for excellence, vitality and character. If you believe you're up for the challenge, please apply online today!
The career opportunities we have at SkyCity are so diverse, and so are we. We don't just accept differences, we celebrate and support them. We recruit based on capability and performance - regardless of gender, gender identity or expression, race, national origin, age, educational background, disability or religious beliefs. SkyCity takes its commitment to Host Responsibility seriously. Every member of our team, no matter their role, contributes towards SkyCity's culture of customer care.
💡 Quick Summary
Seeking a career-building opportunity? The Commis Chef position is now open for candidates interested in the Customer Care sector. This role in Auckland offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Customer Care is a plus.
