Job Description
Better begins here
Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.
The role
We are currently seeking a dedicated full-time Commis Chef to join our Nobu kitchen. The Commis Chef is responsible for delivering and maintaining the highest level of service, providing leadership and guidance in the workplace, and adhering to outlet and recipe standards in line with Crown’s vision and objectives.
About you
Experience in Japanese cuisine – advantageous.
Ability to work in a fast-paced team environment.
Strong organisational and communication skills
Ability to follow instructions and adapt to competing demands.
Self-motivated and adaptable
Follow health and safety protocols, policies, and procedures related to food and workplace safety.
Certificate in Commercial Cookery or equivalent - desirable
Flexible availability across 7 days
What we offer you
Opportunities for career advancement and growth
Fitted uniforms provided and laundered by Crown.
Generous discounts across all Crown hotels and restaurants Australia wide
Complimentary meals at our on-site staff restaurant
Access to discounts with our various corporate partners across travel, insurance, heath & wellbeing, fashion, banking & finance, technology, parking
On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.
The role
We are currently seeking a dedicated full-time Commis Chef to join our Nobu kitchen. The Commis Chef is responsible for delivering and maintaining the highest level of service, providing leadership and guidance in the workplace, and adhering to outlet and recipe standards in line with Crown’s vision and objectives.
About you
Experience in Japanese cuisine – advantageous.
Ability to work in a fast-paced team environment.
Strong organisational and communication skills
Ability to follow instructions and adapt to competing demands.
Self-motivated and adaptable
Follow health and safety protocols, policies, and procedures related to food and workplace safety.
Certificate in Commercial Cookery or equivalent - desirable
Flexible availability across 7 days
What we offer you
Opportunities for career advancement and growth
Fitted uniforms provided and laundered by Crown.
Generous discounts across all Crown hotels and restaurants Australia wide
Complimentary meals at our on-site staff restaurant
Access to discounts with our various corporate partners across travel, insurance, heath & wellbeing, fashion, banking & finance, technology, parking
On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
💡 Quick Summary
Seeking a career-building opportunity? The Commis Chef - Nobu position is now open for candidates interested in the Restaurants & Food Service sector. This role in Sydney offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Restaurants & Food Service is a plus.
