Job Description
We're looking for a Cook to join our team at The Domain Country Club, a resort-style community nestled in 42 acres of beautifully landscaped gardens. As a highly independent Cook, you'll prepare high-quality lunch and dinner meals for our residents, following set menus and supporting their well-being.
This is a permanent part-time position working every Friday, Saturday & Sunday from 10am-6pm. You'll earn great weekend penalty rates and have the opportunity to pick up shifts at neighbouring communities.
We offer a competitive hourly rate of $28.15 plus superannuation, award entitlements, and penalty rates. You'll also have access to an Employee Referral Program, Employee Assistance Program, and discounts on health insurance and retail/leisure partner providers.
Responsibilities:
Assist in the daily kitchen preparation of lunch and dinner meals following set menus
Follow OH&S procedures and kitchen cleaning procedures
Ensure daily quality meal service to residents and visitors
Maintain food safety plans and follow all Food Services procedures
Requirements:
Knowledge and/or experience in catering/kitchen/hospitality settings
Food Safety Certificate or Certificate III in Commercial Cookery (desirable)
Two COVID-1+ vaccinations (required)
A friendly and warm persona with a passion for food and chatting with residents
Current Police check (required)
About Us:
Aveo is a leader in retirement living, providing stability and confidence to try new things and keep innovating. We're committed to building inclusive workplaces where all our people feel comfortable being themse
💡 Quick Summary
Seeking a career-building opportunity? The Cook/ position is now open for candidates interested in the Cook / Chef Jobs sector. This role in Gold Coast offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Cook / Chef Jobs is a plus.
