Job Description
Expérience:
Education
Secondary (high) school graduation certificate
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Experience
Experience an asset
Durée de l'emploi: Permanent
Langue de travail: Anglais ou Français
Heures de travail: 40 hours per week
💡 Quick Summary
Seeking a career-building opportunity? The cook helper position is now open for candidates interested in the Helper Jobs sector. This role in Montréal offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Helper Jobs is a plus.
