Job Description
Job Title: Chef Helper
Location: Bangalore, Indiranagar
Position Type: Full-Time
About FreshMojo:
FreshMojo is a dynamic and innovative culinary team dedicated to providing the freshest and healthiest food options to our valued customers. We are seeking a passionate and dedicated Chef Helper to become an integral part of our kitchen team. If you have a love for food, a strong work ethic, and a desire to contribute to a thriving culinary environment, we invite you to apply.
• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
• Ensure the kitchen area is kept clean and hygienic by washing dishes, utensils, and kitchen equipment.
• Adhere to standardized recipes and food preparation techniques under the guidance of the chef.
• Packing take-out orders as needed.
• Prepare chapati and stuff parotha
• Deliver the order to customer place.
Qualifications:
• Previous experience in a kitchen or culinary setting is an advantage.
• A strong passion for food and a willingness to learn.
• Basic knowledge of food safety practices and kitchen hygiene.
• Ability to follow instructions and work collaboratively as part of a culinary team.
Willingness to adapt to various tasks in a fast-paced kitchen environment.
Job Types: Part-time, Contractual / Temporary, Freelance
Pay: ₹8,086.00 - ₹18,000.00 per month
Benefits:
• Cell phone reimbursement
• Leave encashment
Schedule:
• Day shift
• Morning shift
• Rotational shift
Supplemental Pay:
• Commission pay
• Overtime pay
• Performance bonus
• Shift allowance
• Yearly bonus
Location: Bangalore, Indiranagar
Position Type: Full-Time
About FreshMojo:
FreshMojo is a dynamic and innovative culinary team dedicated to providing the freshest and healthiest food options to our valued customers. We are seeking a passionate and dedicated Chef Helper to become an integral part of our kitchen team. If you have a love for food, a strong work ethic, and a desire to contribute to a thriving culinary environment, we invite you to apply.
• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
• Ensure the kitchen area is kept clean and hygienic by washing dishes, utensils, and kitchen equipment.
• Adhere to standardized recipes and food preparation techniques under the guidance of the chef.
• Packing take-out orders as needed.
• Prepare chapati and stuff parotha
• Deliver the order to customer place.
Qualifications:
• Previous experience in a kitchen or culinary setting is an advantage.
• A strong passion for food and a willingness to learn.
• Basic knowledge of food safety practices and kitchen hygiene.
• Ability to follow instructions and work collaboratively as part of a culinary team.
Willingness to adapt to various tasks in a fast-paced kitchen environment.
Job Types: Part-time, Contractual / Temporary, Freelance
Pay: ₹8,086.00 - ₹18,000.00 per month
Benefits:
• Cell phone reimbursement
• Leave encashment
Schedule:
• Day shift
• Morning shift
• Rotational shift
Supplemental Pay:
• Commission pay
• Overtime pay
• Performance bonus
• Shift allowance
• Yearly bonus
💡 Quick Summary
Seeking a career-building opportunity? The Cook | Kerala position is now open for candidates interested in the Helper Jobs sector. This role in Bangalore offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Helper Jobs is a plus.