Job Description
Your duties will be:
Churning fresh gelato on a daily basis
Monitor stock to ensure a constant supply of gelato
Ensure the kitchen is always clean. Maintain and implement correct Food Safety Practices
Orders and stock management
Help with deliveries
Help front of house service when needed
The ideal applicant should:
Able to work in excess of 25 hours per week
Have previous experience in busy environments, worked in a kitchen in any position or behind the bar or as a waiter
Have an excellent grasp of English and the ability to communicate with all types of people
We don’t need any previous experience in gelato. What we need is someone with energy, personality, flexibility and willing to learn something new.
Apply today for a sweeter tomorrow
Only successful candidates will be contacted..
Job Type: Casual
Pay: $33.19 – $39.83 per hour
Benefits:
Employee discount
Free drinks
Free food
Experience:
Kitchen: 1 year (Preferred)
Work Authorisation:
Australia (Required)
Work Location: In person
💡 Quick Summary
Seeking a career-building opportunity? The GELATO MESSINA ROSEBERY - ICE CREAM MAKER position is now open for candidates interested in the Remote Jobs sector. This role in Roseberry offers a professional environment and growth potential.
Requirement Snapshot: Candidates should possess basic communication skills, a proactive attitude, and the ability to work in a team. Experience in Remote Jobs is a plus.